“Rajma chawal” It is a delicious North Indian dish made with kidney beans and served with steamed rice (chawal). Oh, Rajma Chawal! It’s a dish that holds a special place in the hearts and taste buds of many people, especially in North India rajma, which means kidney beans, and chawal, which means rice, are two …
Chole bhature! It’s a popular veg dish in North India that originates from the state of Punjab. Chole refers to spicy chickpeas curry, and Bhature are deep-fried bread. They make a delicious combination! Chole bhature is like party in your mouth, with every bite bursting with flavor! Chole bhature is made with a variety of …
INDIAN FOOD is incredibly diverse and rich. You could explore regional specialties, Examine traditional recipes or even the cultural background of Indian cuisine. Indian food is a symphony of flavors, a dance of spices, and a celebration of diverse culinary traditions. Here are some of the recipes that we share. From the northern plains to …
